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Drafts Sports Bar & Grill

Restaurant Hours: Monday - Thursday, Sunday 11:00 am - 10:00 pm, Friday, Saturday 11:00 am - 11:00 pm

Hours Subject to Change

Reservations also available by calling (407) 352-9293

  • LUNCH/DINNER
  • DRINK MENU

STARTERS


Sauces: Buffalo, Bbq, Garlic Parmesan, Nashville Hot | Dipping Sauces: Blue Cheese, Honey Mustard, Ranch

  • KOREAN BBQ STICKY RIBS
    $19.00
    Guava hoisin BBQ sauce, scallions, sesame seeds
  • LOW COUNTRY DIP
    $16.00
    Florida datil pepper, cheese fondue, shrimp, blue crab, sweet corn, roasted tomato, Fat Cat sauce, Old Bay potato chips
  • TOUCHDOWN QUESADILLA
    $14.00
    Flour tortilla, Monterey Jack & Cheddar cheese, fire-roasted
    poblano, onion & corn, black beans, sour cream, salsa rojas
    Add Chicken, Philly Steak, Pulled Pork or Burnt Ends $5
  • LU LU'S ASIAN WINGS
    $18.00
    Jumbo bone-in wings, sweet & savory sauce, thinly sliced scallions, spicy peppers, sesame seeds
    10 Count
    $18.00
  • JUMBO BONE-IN WINGS
    6 Count
    $12.00
    12 Count
    $20.00
    18 Count
    $28.00
  • TATCHOS
    $14.00
    Tater tots, smoked Gouda cheese sauce, bacon, tomato, green onion, sour cream
    Add Burnt Ends
    $5.00
    Add Philly Steak
    $5.00
    Add Pulled Pork
    $5.00
  • COLOSSAL BAVARIAN PRETZEL
    $13.00
    Extra large salted pretzel, Gouda cheese sauce
  • LETTUCE "THAI TACOS"
    $14.00
    Grilled chicken, edamame, pickled red slaw, sesame toasted peanuts, sriracha aioli
  • CHIPS & DIPS
    $7.00
    House-made tortillas chips, salsa

GREENS


Add Protein: Falafel $2 | Chicken $5 | Salmon $7

  • CAESAR
    $14.00
    Romaine, garlic croutons, shaved Parmesan cheese, grilled lemon, Caesar dressing
  • ZEN GARDEN
    $15.00
    Romaine, napa & pickled red cider slaw, shredded carrot, cucumber, toasted peanuts, edamame, Mandarin orange, ponzu sesame dressing
  • FARMER'S MARKET
    $13.00
    Baby greens, cherry tomatoes, cucumber, radish, feta cheese, baguette crumble
  • BUFFALO CHICKEN WEDGE
    $18.00
    Iceberg lettuce, chopped buffalo chicken tenders, diced tomato, red onion, shredded carrot, celery, blue cheese crumbles, croutons, ranch dressing

PLATES


Served with coleslaw & choice of seasoned fries or garlic mashed potatoes

  • 14 OZ RIBEYE
    $39.00
    Hand-cut black Angus ribeye
  • HAND-BREADED CHICKEN TENDERS
    $19.00
    Marinated in seasoned buttermilk, breaded in our signature Colonel Jim's Kentucky flour
  • BUFFALO TRACE BOURBON GLAZED SALMON
    $29.00
    Pan-seared, glazed with a hint of Buffalo Trace bourbon

BOWLS


  • MIAMI RICE BOWL
    $20.00
    Steamed white rice, grilled chicken breast, romaine,
    cherry tomato, cilantro, cucumber, radish, feta cheese,
    herb avocado dressing
    Vegetarian option available with falafel
  • BEEF ALFREDO
    $25.00
    Cavatappi pasta, sliced ribeye, creamy alfredo sauce, roasted cremini mushrooms, Parmesan cheese

BBQ


Served with coleslaw & choice of seasoned fries or garlic mashed potatoes

  • PULLED PORK PLATTER
    $22.00
    Smoked in-house for 12 hours
  • SMOKED BRISKET PLATTER
    $29.00
    Smoked in-house for over 14 hours
  • ST. LOUIS RIBS
    Smoked in-house for 4-5 hours
    Full Rack
    $34.00
    Half Rack
    $25.00

BUNS


We craft our burgers with Schweid & Sons half-pound patties made with chuck & brisket | served with seasoned fries | Upgrade to beer-battered onion rings, lemon butter broccolini or sweet potato fries $4 | Make it vegetarian & substitute a falafel patty or add toppings $2 each | Toppings: bacon, caramelized onion, fried egg

  • I (HEART) GARLIC BURGER
    $19.00
    Applewood smoked bacon, Swiss cheese, caramelized garlic & onion, sautéed mushrooms, lettuce, tomato, garlic aioli
  • THE DRAFTS BURGER
    $17.00
    Cheddar cheese, lettuce, tomato, onion
  • THE ULTIMATE PHILLY CHEESESTEAK
    $17.00
    Half-pound of shaved grilled sirloin, sharp provolone, American cheese spread, sweet yellow onion,
    authentic Philly roll
  • SOUTHERN HOSPITALITY
    $16.00
    BBQ pulled pork, smoked Cheddar cheese, coleslaw, pickles
  • IT ENDS WITH BRISKET
    $24.00
    Brisket burnt ends, sharp Cheddar cheese, Alabama white BBQ sauce, fried pickles, pretzel roll
  • NASHVILLE HOT CHICKEN SANDWICH
    $18.00
    Battered chicken breast, house made sweet & spicy honey volcano sauce, lettuce, tomato, onion, sweet & spicy pickles
  • FALAFEL NAAN-WHICH
    $16.00
    Grilled naan, feta cheese, pickled red onion, cucumber, radish, tomato, tahini dressing
  • BLACKENED LOCAL CATCH
    $21.00
    Blackened fish, fried green tomato, shredded lettuce, caper remoulade, Hawaiian bun

SIDES


  • MAC & CHEESE
    $7.00
  • LEMON BUTTER BROCCOLINI
    $7.00
  • GARLIC MASHED POTATOES
    $5.00
  • COLESLAW
    $5.00
  • SMALL GARDEN SALAD
    $5.00
  • SMALL CAESAR SALAD
    $6.00
  • SEASONED FRIES
    $9.00
  • GARLIC BUTTER FRIES
    $10.00
  • SWEET POTATO FRIES
    $9.00
  • ONION RINGS
    $9.00

SWEETS


12 & Under | Served with Fries or Apple Sauce

  • DEEP DISH COOKIZZAS A LA MODE
    $9.00
  • STRAWBERRIES & CREAM
    $10.00
  • WHIPPED BANANA PUDDING
    $9.00

Disclaimer


Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Menu items may contain or come into contact with wheat, eggs, peanuts, tree nuts, fish, shellfish, soy and milk. Please advise your server of any known food allergies. An 18% gratuity will be added for parties of six or more.

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