An old southern favorite topped with pimento cheese & savory bacon jam
Queso Dip
$13.00
White cheddar cheese sauce garnished with pico de gallo & scallions, served with corn chips
Add Pulled Pork
$5.00
Southern Jumbo Wings
$17.00
Ten golden crisp wings in our creole rub, tossed in your choice of our BBQ Sauce & served with blue cheese or ranch
Catfish Nuggets
$14.00
Clearwater catfish nuggets lightly dusted with our own breading blend & deep fried
Southern Caesar Salad
$13.00
Romaine lettuce with Parmesan cheese & house-made cornbread croutons, tossed in Caesar dressing
Add Grilled Chicken
$5.00
Add Grilled Shrimp
$7.00
Low Country Wedge
$14.00
Iceberg lettuce topped with crispy bacon, blue cheese & shaved apricots
Add Grilled Chicken
$5.00
Add grilled Shrimp
$7.00
SOUTHERN COMFORT® AWARD WINNING BARBECUE
Our BBQ is second to none! Our ribs are smoked for five hours and our pork for ten hours. Freshly prepared each day with never any left over. Served with our signature sweet potato fritters and a side of your choice.
The Smokehouse Platter
$38.00
The "Mac Daddy" of platters. Pulled pork, ribs and andouille sausage
Served with your choice of red-eye or southern pepper cream gravy & seasoned fries
Southern Hospitality Burger
$20.00
Half-pound Angus beef blend patty, coleslaw, cheddar cheese, pulled pork & onion straws on a brioche bun. Served with seasoned fries
Substitute Impossible Burger Patty
$2.00
Nashville Hot Chicken
$20.00
Crispy battered chicken breast, sweet & spicy honey volcano sauce, coleslaw, pickles on a brioche bun. Served with seasoned fries
DESSERTS
Peach Cobbler with House-Made Vanilla Ice Cream
$10.00
Pecan Pie
$10.00
Banana Cream Pudding
$10.00
Southern Comfort Beignets over House-Made Vanilla Ice Cream
$10.00
Tabletop S'mores Dessert Experience
We provide a variety of chocolates, graham crackers, marshmallows, peanut butter candies, Moon Pie pieces and other tasty treats to create your own custom s�more by toasting it over a small flame
Two People
$12.00
Four People
$21.00
DISCLAIMER
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Menu items may contain or come into contact with wheat, eggs, peanuts, tree nuts, fish, shellfish, soy and milk. Please advise your server of any known food allergies.
